restaurant menu

To start the meal

Manchego and truffle bombs 3€

Truffled Manchego (11)
Cecina with smoked cow’s butter 18€

Smoked cow’s butter and fried almonds, with slices of sourdough toast (7, 11)
5J Iberian ham 100% Jabugo 21€
Half portion of 5J ham 15€
Olive‑oil bread, tomato and aioli 4€

With grated tomato and homemade aioli (8)

Tuna loin slices with five peppers 23€

Dressed with five‑pepper oil, sun‑dried tomato and caper (1, 6)
Mediterranean anchovies in vinegar 10,50€

With Valencian citrus (1, 6)
Living lettuce salad 10€
Smoked fish potato salad 9,90€

With smoked fish and white prawn (1, 5, 6, 10)
Beef tenderloin steak tartare 14,90€

with herring roe (mixed at the table) (1, 8, 10, 13)
Tuna tartare brioche with sour cream and osetra caviar 19,90€

(1, 8, 11)
Gilda skewer with Balfegó tuna 9€

(1, 6)
grilled heartbuds with salmon tonatto 14,90€

(1, 6, 10, 11)

Artichoke flower, carbonara style 7,90€

with pork crackling powder (10, 11)
Smoked aubergine 9,50€

almond miso and black olive pesto (7)
Salt‑cod fritter 3,20€

(5, 8, 11)
Hake cheeks 30

Grilled or in green sauce. (1, 6)
Red prawn croquette (1 pc) 3,20€

with spicy mayo (5, 8, 11)
Ham croquette 3,20€

(8, 11)
Rabbit forelegs 12,50€

Slow‑cooked, glazed with citrus barbecue (1)
Albufera fish, *all i pebre* 16,50€

(1)
Roasted leeks 9€

with smoked ricotta, truffled hazelnuts and fried yeast (7, 11)
Beach cuttlefish with baby broad beans 16,90€

with onions and baby broad beans, confited young‑garlic ‘mery’ (12)

All our rice dishes can be dry or creamy, with the exception of the Valencian Paella and the Gandía Fideuá.

*TODOS LOS ARROCES MÍNIMO PARA DOS PERSONAS

Grilled tuna 26€

with leek in textures and beurre blanc sauce (1, 11)
Confit cod 20€

slow‑cooked with *pil‑pil* from its skins and roasted peppers (1)
Sea bass 20€

with potato terrine and béarnaise (1, 6, 10, 11)
Roasted tuna shank 35€

served with *coca de dacsa* and *tataina* (min. 2 people) (1, 6, 14)

Nutella cake with cocoa foam 9,50€

(7, 8, 10, 11)
Chargrilled pineapple 6€

in rum syrup, honey jelly and chocolate ‘stones’ with coconut foam (8, 11)
Creamy Camembert cheesecake 7,50€

of Camembert cheese (8, 10, 11)
Fartons French toast 7€

with ice cream (8, 10, 11)

CARTA
BEBIDAS