Lunch Menu
WEDNESDAY AND THURSDAY (1:00 PM to 3:45 PM)
Starters
Living lettuce salad with raspberry vinaigrette
Creamy cured beef croquette
Iberian pork gyoza with truffled carbonara
Main Course
Choice of (rice to share):
Monkfish, prawn, and artichoke rice (Creamy or dry style)
Creamy rice with secreto pork and blanquet sausage
Dessert
Choice of:
Vanilla panna cotta with red berries
Fruit of the day
22€
VAT INCLUDED | *DRINKS NOT INCLUDED
