Executive Menu

• Caesar salad 'ssam' with kimchi chicken
• Creamy 'cecina' (cured beef) croquette
• Steamed Iberian 'presa' gyoza, carbonara style

Choice of · Rice dishes to share

• Duck fideuà with wild mushrooms and foie gras
• 'Senyoret' rice (peeled seafood rice)
• Slow-cooked Iberian pork 'secreto' with red pesto and grilled leek
• Tempura cod with romesco and sriracha aioli

Choice of

• Custard mille-feuille
• Oreo cake