Ritual Ibérico · 5J Show Cooking · Àtic Palau Alameda

In partnership with Cinco Jotas

Wednesday 4 November | 20:30h

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Àtic becomes the stage for a unique gastronomic ritual in partnership with Cinco Jotas.

A live show cooking where you'll discover the origin, the cut and the character of 5J Iberian as it's prepared before your eyes.

A tasting menu designed especially for the occasion, with 5J ham and pork as the stars.

Every cut has an origin. Every dish, a ritual.

Smoked 5J ham butter
With 5J ham, a selection of artisan breads, alioli and grated tomato. An elegant, traditional and very tempting starter.

Creamy 5J-lomito croquette
Pure indulgence: crunchy outside, soft inside.
Brioche with 5J sirloin tartare
A more contemporary, delicate and gourmet proposal, ideal to surprise from the first bite.

Iberian rice
A tasty, comforting dish with the Iberian character present in every spoonful.
5J presa with fries and live lettuce
A powerful, juicy and direct main for those who want to eat really well.

Egg flan with 5J caramel
A classic, creamy and rounded finish to close the menu on a sweet note.

Includes 3 drinks: choose from glasses of white, red or rosé wine from our selection, beer, water or a soft drink.

€65 VAT included

In partnership with:

PalauAlameda